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Build-Your-Own Gourmet Box

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PRICE $50.00

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Carne Empanadas

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Carne Empanadas

Sweet and savory beef

Price $45.00
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Pollo Empanadas

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Pollo Empanadas

For more than 60 years, Californians have been sustained by local, humanely-raised poultry from Mary’s Free Range Chicken. We oven-roast the organic chicken breast and marinate it in raisins for a hint of sweetness. Topped with roasted onions and green olives.

Price $45.00
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Jamon y Queso Empanadas

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Jamon y Queso Empanadas

Our twist on a traditional ham and cheese sandwich, except we use salty prosciutto and sweet Fontina cheese.

Price $45.00
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Champiñones Empanadas (Vegetarian)

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Champiñones Empanadas (Vegetarian)

Local farm, Far West Fungi, curates a fresh blend of mushrooms depending on what is in season. We sauté them with shallots, aged Parmesan, and crème fraîche for a flavorful empanada.

Price $45.00
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Acelga Empanadas (Vegetarian)

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Acelga Empanadas (Vegetarian)

We sauté local, organic Swiss chard with garlic and toasted pine nuts in a white wine glaze before melting creamy gruyère on top of this delicious empanada.

Price $45.00
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Camarones

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Camarones

Fresh shrimp, Italian-style Parmesan cheese and snappy green.

Price $6.00
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Cordero

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Cordero

Lamb braised with Malbec, diced onions and spices.

Price $6.00
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8PK Fugazzeta - frozen

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8PK Fugazzeta - frozen

Layer upon layer of aged white cheddar cheese and piled high with white onions and oregano.

Price $45.00
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La Maradona

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La Maradona

Local tomatoes with aromatic basil and creamy mozzarella cheese.

Price $6.00
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Humita (vegetarian)

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Humita (vegetarian)

Sweet corn and milk roasted red pepper and onion purée.

Price $6.00
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